El gran libro de la verdura : recetas, menús, consejos

By: Palazz, AntonellaMaterial type: TextTextLanguage: Spanish Publisher: Barcelona : Grijalbo ; 1991Description: 318 p. : ilISBN: 84-253-2367-3DDC classification: 642.2
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Item type Current location Collection Call number Copy number Status Date due Barcode Item holds
Libros / General Libros / General Biblioteca Central UDES- Bucaramanga
Colección General 642.2 P155g (Browse shelf) Ej. 1 Available 001495
Total holds: 0

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