Revisiones sobre ciencia y tecnología de los alimentos
Material type: TextPublisher: Zaragoza : Acribia ;1995 Description: 2 vISBN: 84-200-0787-0DDC classification: 614.8Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Libros / General | Biblioteca Central UDES- Bucaramanga | Colección General | 614.8 W338 (Browse shelf) | Ej. 1 | Available | 002667 | ||
Libros / General | Biblioteca Central UDES- Bucaramanga | Colección General | 614.8 W338 (Browse shelf) | Ej. 2 | Available | 002702 |
Total holds: 0
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