Biotecnología alimentaria
Material type: TextPublisher: México : Limusa ; 2000Description: 632 pISBN: 968-18-4522-6Subject(s): ALIMENTOS -- PRODUCCIÓN | ALIMENTOS -- BIOTECNOLOGÍA | INGENIERÍA DE ALIMENTOSDDC classification: 664Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
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Libros / General | Biblioteca Central UDES- Bucaramanga | Colección General | 664 B468 (Browse shelf) | Ej. 1 | Available | 011607 | ||
Libros / General | Biblioteca Central UDES- Bucaramanga | Colección General | 664 B468 (Browse shelf) | Ej. 2 | Available | 011608 |
Total holds: 0
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